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Catering for special occasions, with menus & recipes (1911)

Author: Farmer, Fannie Merritt, 1857-1915
Subject: Cooking, American; Menus; cbk
Publisher: Philadelphia, D. McKay
Language: English
Call number: 9163646
Digitizing sponsor: The Library of Congress
Book contributor: The Library of Congress
Collection: library_of_congress; americana
Notes: tight gutters throughout the book

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Illustrated t.-p. and end-papers

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